Venetian Spritz

Venetian Spritz: A Guide For Visitors

If there’s one drink that truly embodies the spirit of Venice, it’s the Spritz. Whether you’re sitting along the Grand Canal, mingling in a lively bacaro, or enjoying a sunset over the lagoon, a Spritz in hand means you’re living the Venetian way. But did you know that not all Spritzes are the same? In Venice, locals have strong opinions on which version is best—Aperol, Campari, Cynar, or the very Venetian Select.

So, what’s in a Spritz? Traditionally, it’s a simple mix of:

  • Bitter liqueur (Aperol, Campari, Cynar, or Select)
  • Prosecco (because this is Italy, after all)
  • A splash of soda water
  • Ice and a garnish (usually an orange slice or an olive)

But the choice of bitter makes all the difference! Let’s dive into the four main types of Venetian Spritz.

1. The Classic: Aperol Spritz

This is the most internationally famous version, thanks to its bright orange color and slightly sweet, citrusy taste. Aperol Spritz is light, refreshing, and easy to drink—perfect for those who prefer a milder bitterness. It’s usually garnished with an orange slice, emphasising its fruity notes.

While Aperol Spritz is a tourist favorite, don’t be surprised if Venetians roll their eyes when you order one. For them, it’s a bit too mainstream and sweet. But hey, if it’s your first Spritz in Venice, it’s a safe (and Instagrammable) choice!

Bitterness level: ★☆☆☆☆ (Very mild)
Best for: First-time Spritz drinkers and those who like a sweeter aperitif.

2. The Bold One: Campari Spritz

If you prefer your aperitif with a stronger kick, Campari Spritz is the way to go. Campari is more bitter and herbal than Aperol, with a deep red color that makes it look as dramatic as Venice at sunset. It has notes of orange, cherry, and spice, making it a favorite among those who enjoy a more intense flavour.

Venetians respect a Campari Spritz—it’s the choice of those who know their bitters. It pairs wonderfully with salty cicchetti (Venetian tapas) like baccalà mantecato or sarde in saor.

Bitterness level: ★★★★☆ (Strong)
Best for: Adventurous drinkers and fans of classic Italian bitters.

3. The Herbal One: Cynar Spritz

Now we’re getting into real Venetian territory. Cynar is an artichoke-based liqueur, and while that might sound odd, it’s actually delicious! Earthy, herbal, and slightly smoky, Cynar Spritz is a favorite among those who enjoy complex flavours.

Cynar Spritz is a fantastic alternative if you want to try something unique and authentically Italian. It’s often garnished with a green olive, which enhances its savoury notes. If you want to drink like a true Venetian, this is a great option.

Bitterness level: ★★★☆☆ (Medium)
Best for: Fans of herbal liqueurs and those looking for a less conventional Spritz.

4. The Venetian Original: Select Spritz

If you want to drink a Spritz the way Venetians do, order a Select Spritz. Created in Venice in 1920, Select is a deep red liqueur made with 30 different botanicals, including rhubarb and juniper berries. It’s richer and more complex than Aperol, but not as bitter as Campari.

Select Spritz is served with a green olive instead of an orange slice, which adds a salty contrast to the herbal and slightly sweet flavours. You’ll find this Spritz being enjoyed by locals in small bacari around the city—especially in the Cannaregio or Castello districts.

Bitterness level: ★★☆☆☆ (Balanced)
Best for: Those who want an authentic Venetian experience.

Where to Enjoy a Spritz in Venice

No matter which Spritz you choose, the best way to enjoy it is in a traditional Venetian bacaro. Here are a few great spots to sip like a local:

  • Al Mercà (Rialto) – A tiny but beloved spot for a quick Spritz and cicchetti.
  • Cantina Do Mori (near Rialto) – One of the oldest bacari in Venice, perfect for a historical drinking experience.
  • Osteria Al Squero (Dorsoduro) – Enjoy your Spritz with a view of the gondola workshop.
  • Paradiso Perduto (Cannaregio) – A lively spot with live music and great local vibes.

Final Toast: Which Spritz Will You Choose?

Whether you go for the tourist-favorite Aperol, the bold Campari, the herbal Cynar, or the true Venetian Select, one thing is certain: enjoying a Spritz in Venice is a must. It’s more than just a drink—it’s a way to slow down, soak in the beauty of the city, and embrace the Venetian lifestyle. And what better way to drink your spritz while cruising on out boat? drop us a message here to organise your spritzy tour

So, which one will you try first? Salute!